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Broccoli Cauliflower Salad

Course: Gather-N-Go, Salad
Keyword: Broccoli, Cauliflower
Allergen: Milk
Servings: 12 people
Calories: 342kcal

Ingredients

  • 1 head broccoli
  • 1 head cauliflower
  • 1/2 lb bacon crumbled
  • 1 c cheddar cheese shredded
  • 1 c mayonnaise
  • 1 c sour cream
  • 1/2 c sugar
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

Cook Bacon

  • Fry bacon and let cool.
  • Once cooled crumble and set aside.

Prepare Salad

  • Chop broccoli and cauliflower then combine in a large bowl.
  • In a separate bowl, combine the mayonnaise, sour cream, sugar, salt and pepper to make the dressing.
  • Add the dressing to the vegetables, stirring to evenly coat.
  • Stir in bacon and cheese.
  • Package in a container.

Nutrition

Calories: 342kcal | Carbohydrates: 15g | Protein: 7g | Fat: 28g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 445mg | Potassium: 380mg | Fiber: 2g | Sugar: 11g | Vitamin A: 550IU | Vitamin C: 68.5mg | Calcium: 126mg | Iron: 0.8mg